Chicken Wings in Lemon Butter Garlic Sauce

Chicken wings in lemon butter garlic sauce. 6 Steps recipe is quick to cook and great to taste.  Generally when you say a recipe is easy unhealthy fried food comes to everyone’s mind first. However this one is very healthy uses minimalistic oil and cooks in its own juices and steam.

This one is especially dedicated to a very close friend who these days is living alone and doesn’t really enjoy cooking. I am sure he can cook this one and knowing his taste he would love this as well. This is a tried and tested recipe and I have indeed shared this with a few friends earlier as well and have got amazing feedback.

This recipe again like Lamb Yakni, comes from my father in law’s kitchen and this is my favorite food whenever I do my occasional diet food spree.

Ingredients

      1. Chicken Wings -10 pcs

      2.  Lemon - 2   pcs

      3. Butter – 1 dollop (or olive oil when you are thinking about diet)

      4.  Coriander – few sprigs

      5. Garlic – 10 cloves

      6. Salt

      7. Pepper

Pre Prep

1. Finely chop coriander and garlic

2. Clean and wash chicken wings

3.  Squeeze the lemon juice

Cooking

     1. In Pressure cooker heat butter/olive oil

     2.  Add garlic and brown it for couple of minutes

     3. Add Chicken Wings and coat them with butter across

     4. Sprinkle chopped coriander leaves half lemon juice  

     5. Add Salt and pepper

     6. Pressure Cook it for approx. 10 minutes and you are done

You can also use chicken breast as well in place of chicken wings just cut them into thin strips. You can eat them as snacks/ main course.